Mike's Garlic Mushroom Asian Noodles. Great recipe for Mike's Garlic Mushroom Asian Noodles. Well, it's Asian Noodle week here in the O'Brien Shire. It's also Friday so that means my fiesty culinary students can create anything their little hearts care to.
This Asian favorite can be perked up by adding chicken, shrimp, mushroom etc to it. Garlic Mushroom Noodles is an easy side that goes well with grilled chicken, pork chops or asian mains. Silky smooth egg noodles are tossed in a quick sauce with sauteed mushrooms and lots of golden garlic! You can have Mike's Garlic Mushroom Asian Noodles using 33 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Mike's Garlic Mushroom Asian Noodles
- It's of ● For The Noodle Options [size of a quarter in hand per serving].
- You need of Udon Noodles.
- Prepare of Canton Noodles.
- Prepare of Egg Noodles.
- Prepare of Ramen Noodles.
- It's of Buckwheat Noodles.
- Prepare of Kan-To Noodles.
- You need of Fettuccine Noodles.
- It's of Linguine Noodles.
- It's of Spaghetti Noodles.
- It's of ● For The Mushrooms.
- You need 1/2 Cup of Thin Sliced Dried Shiitake Mushrooms.
- You need 1/4 Cup of Small Dried Button Mushrooms.
- You need of ● For The Garlic Sauce Mixture.
- Prepare 1/2 Cup of Garlic Mixture [see my recent recipie].
- It's 1/4 Cup of Salted Butter.
- Prepare 1 tbsp of Housin Sauce.
- Prepare 1 tbsp of Oyster Sauce.
- Prepare 1 tsp of Quality Fish Sauce.
- It's 2 tbsp of Soy Sauce.
- It's of ● For The Vegetables Seasonings & Herbs [all added last].
- Prepare 1/3 Cup of Fresh Cilantro [+ reserves for garnish ].
- Prepare 1 tsp of Dried Thai Basil.
- Prepare 1/4 Cup of Fresh Chopped Green Onions.
- It's 1/2 tsp of Fresh Ground Black Pepper.
- It's to taste of Toasted Sesame Seeds.
- Prepare of ● For The Options [to taste or as needed].
- You need of Fresh Grated Ginger.
- You need of Sesame Seeds.
- You need of Crispy Super Thin Sliced Cabbage.
- It's of Dried Thai Chilies.
- You need of Various Seafoods.
- It's of Garlic Olive Oil.
Here is how you cook that. Wanting to make Mushroom Garlic Noodles on the Stove Top? Follow the Ingredient list in the Recipe Card and use the broth when cooking the noodles on the stove top. The noodles will pick up some of the flavor from the broth for added flavor.
Mike's Garlic Mushroom Asian Noodles instructions
- Here's what you'll need in steps one and two. Various noodles pictured. Choose a heavier weight noodle. Avoid noodles such as rice noodles..
- Cilantro, fresh black pepper and dried Thai Basil pictured..
- Place your mushrooms in a boiling pot with a good dash of salt and a splash of olive oil. Don't worry if your water turns a bit brown. Simmer on high for 5 minutes.Then add your noodles. Then add your noodles. Boil as per manufactures directions..
- Drain and place back in pot immediately..
- Add your garlic mixture and butter and mix well quickly..
- Add everything else to your pot, mix well and cover tightly for 5 minutes..
- Garnish with cilantro leaves and top with toasted sesame seeds. Drizzle top with garlic olive oil. Serve with additional soy and fish sauce. Enjoy!.
Simple, fast and extremely tasty, this is a versatile side dish for any Asian food. This is the mushroom version of the Beef and Chicken Vegetable Ramen Noodles which have rapidly become firm reader favourites! "We can never have enough ramen noodle recipes!" Asian Recipes, Main Course, Noodles Recipes, Side Dishes black garlic, dashi powder, king oyster mushroom, main, shirataki, vegetarian Previous Post: « Toffee Orange Chocolate Truffles Next Post: Stuffed Chicken Marsala with Cheesy Caramelized Onions » Noodles tossed with thinly sliced shiitake mushrooms, aromatic minced garlic, and grated parmesan cheese. Simple yet delicious, this shiitake mushroom garlic parmesan noodles are perfect for a lazy night in. If you haven't noticed yet, I'm a fan of noodles. I'm also a huge fan of garlic.
Comments
Post a Comment