Easiest Way to Prepare Delicious Soya Chicken

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Soya Chicken. Soya chicken stock : Soy sauce, cinnamon, crane sugar, dark sauce rice wine, anise. Simplified One Pot Soy Sauce Chicken Recipe 豉油鸡 Chinese Rice Cooker Friendly Recipe. Soy Sauce Chicken or "See Yao Gai" is a quintessential Cantonese favorite, found hanging under heat lamps in many Chinatown All have their merits, but a Soy Sauce Chicken done right is tough to beat.

Soya Chicken Combine sugar, soy sauce, water, garlic, and ginger in a large stock pot; stir until sugar is dissolved. This homemade soy sauce chicken has silky tender meat with a deep savory flavor. Cold sliced soy sauce chicken is definitely a Chinese dim sum classic. You can have Soya Chicken using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Soya Chicken

  1. Prepare 1 of whole chicken.
  2. You need 2 of star anise.
  3. You need 6 slices of ginger.
  4. It's 5 of shallots, cut in half.
  5. You need of Spring onion.
  6. It's of Wine.
  7. You need of Dark and light soy sauce.
  8. It's 3 pcs of rock sugar.

Along with crispy duck, char siu BBQ pork. Soy sauce chicken (See Yao Gai/Si Yau Kai / 豉油鸡) is a famous Cantonese cuisine that is easy to prepare. As such, soy sauce chicken does stand out among other delicacies in the restaurant. Check out the Soya Chicken Recipe in Urdu.

Soya Chicken step by step

  1. Add water in a deep pot Make sure the chicken will be submerge. Add all the ingredients except the chicken..
  2. Let it boil for 5 mins before adding chicken..
  3. Cook for 30 mins..

To me, soya is the 'bestest' method of cooking meat. The taste is out of this world. I love it but I also love to eat healthy. That's why I decided to make chicken soya instead of the traditional beef version. Soya sauce chicken is a classic Cantonese meat dish.

https://cookpad.com/us/recipes/13528830-soya-chicken

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