Recipe: Delicious Thai Red Curry with Snow Peas

Thai Red Curry with Snow Peas.

You can cook Thai Red Curry with Snow Peas using 10 ingredients and 15 steps. Here is how you achieve it.

Ingredients of Thai Red Curry with Snow Peas

1. It's 1 1/2 Tbsp of Red Curry Paste.
2. It's 5 oz. of Chicken (cut into bite size pieces).
3. Prepare 2 tsp of Fish Sauce.
4. Prepare 1 Tbsp of Sugar.
5. Prepare 1/4 cup of Basil.
6. You need 1/3 cup of Bell Pepper.
7. You need 3-4 of Kaffir Lime Leaves.
8. You need 1/2 cup of Snow Peas.
9. Prepare 1/2 cup of Chicken Broth.
10. Prepare 1 1/4 cup of Coconut Milk.

Thai Red Curry with Snow Peas step by step

1. Heat oil in sauce pan.
2. Add Curry paste and cook 1 minute on medium.
3. Add half of the coconut milk and stir to combine.
4. Bring to a boil.
5. Add chicken and broth.
6. Stir to cook.
7. Let simmer for 10 minutes or until meat is tender.
8. Add kaffir leaves, sugar, and fish sauce.
9. Add remaining coconut milk and stir to combine.
10. Add veggies and stir.
11. Bring to a boil.
12. Cook for a few minutes.
13. Turn off heat.
14. Add basil.
15. Serve!.

Source : https://cookpad.com/us/recipes/4704694-thai-red-curry-with-snow-peas